
Vegan. Gluten free. Dairy free. Soy free. Serves 1.
Ingredients
3 cups of baby spinach
2 celery stalks
½ apple
Knob of peeled ginger
Juice of 1 lime
Cup of coconut water
Prep washed vegetables by cutting into pieces to fit your juicer or food processor. Add vegetables and coconut water and juice/blend. Enjoy!
Love your greens? Try our Simple But Impressive Kale Salad

